Chupa Té Cocktail

Summer is approaching, and it's time to gather with friends at beach bars or on home terraces for vermouth and spend afternoons together. What better way to accompany that good time than with a delicious cocktail prepared with Red Tea, called ChupaTé?

Ingredients:                                                      

• White Rum 1/10

•  Passion Fruit 3/10

• Crushed ice.

• Red tea with cinnamon 2/10

• Crushed red berries 3/10

• Red tea 3/10

• Cinnamon stick. 1/1

What do you need to prepare it?

First of all, you'll need a cocktail shaker to mix it properly, a chef's tongs, and a tall glass for your cocktail.

Once you have everything ready, for decoration we recommend:

• Some ice cubes.

• Strawberries.

• Candies.

• a skewer for the candies

• Straws to drink it.

Preparation:

1. Prepare a red tea infusion with hot water. Once ready, add a cinnamon stick.

2. In a shaker, add plenty of ice, white rum, passion fruit, and crushed red berries. Also add the prepared and infused tea.

3. Once everything is inside, close it tightly so that none of the mixture escapes, and shake everything.

4. When the mixture is ready to serve, grab the best glass you have at home and add ice, but make sure it's crushed.

5. To finalize the process, select the decoration you fancy from our recommendations and assemble it to your taste.

It's a cocktail similar to the 6969 but with less alcohol.

Ready to drink and enjoy!